Made with purple wheat and walnuts is high in antioxidants, proteins, fibre, fat and fatty acids, has a lower glycemic index making it a healthier choice for many people.
Ingredients
Purple Wheat flour, Wheat flour type 750, Wholemeal Rye flour type 2000, Walnuts, Sourdough, water, and salt
Allergens
Wheat, Nuts, and Soybeans
We do our best to keep our baked goods safe for everyone, but we work with a variety of ingredients like nuts, dairy, gluten, and soy. Because of this, we cannot guarantee that our products are completely free of trace amounts of allergens. If you have allergies, please take caution.
