Chocolate Doughnut
Chocolate Doughnut
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Smooth, rich chocolate filling with a deep cocoa finish. Less sharp than fruit, more rounded, and easy to settle into.
In the UK, doughnuts are often fluffy and filled with air. These are denser, more satisfying, and built to feel like a proper treat.
Made fresh daily from a slow-fermented yeast dough with eggs, butter, and milk, giving it that signature brioche-like texture instead of the usual light and airy bite. Perfect for Fat Thursday or when you want something classic done right.
If chocolate felt a bit too predictable, toffee goes warmer and more buttery.
- Ingredients
Wheat, sugar, yeast, fresh eggs, real butter, vegetable oil, salt, and Chocolate
- Allergens
Eggs, Milk, Wheat, Gluten, and Nuts
We do our best to keep our baked goods safe for everyone, but we work with a variety of ingredients like nuts, dairy, gluten, and soy. Because of this, we cannot guarantee that our products are completely free of trace amounts of allergens. If you have allergies, please take caution.
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