Smooth, creamy vanilla custard with a soft, rich finish. Sweet, balanced, and built for when you just want something classic done right.
In the UK, doughnuts are often fluffy and filled with air. These are denser, more satisfying, and built to feel like a proper treat.
Made fresh daily from a slow-fermented yeast dough with eggs, butter, and milk, giving it that signature brioche-like texture instead of the usual light and airy bite. Perfect for Fat Thursday or when you want something you know will hit every time.
If custard felt smooth and familiar, the dusted strawberry brings it back to something lighter.
Ingredients
Wheat, sugar, yeast, fresh eggs, real butter, vegetable oil, salt, custard, and vanila exstract
Allergens
Eggs, Milk, Wheat, Gluten, and Nuts
We do our best to keep our baked goods safe for everyone, but we work with a variety of ingredients like nuts, dairy, gluten, and soy. Because of this, we cannot guarantee that our products are completely free of trace amounts of allergens. If you have allergies, please take caution.
