Seedsensation sourdough
Seedsensation sourdough
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A wholesome sourdough bursting with a rich mix of sunflower, pumpkin, and linseeds for extra crunch, flavour, and nutrition. Each slice delivers a deep, nutty aroma and a satisfying texture that pairs beautifully with both savoury and sweet toppings. Naturally fermented for better digestion and improved nutrient absorption, this loaf is a true powerhouse of fibre, plant protein, and healthy fats. With its hearty crust and moist, flavour-packed crumb, it’s the perfect choice for anyone seeking both taste and wellbeing in every bite.
- Ingredients
Wholemeal Rye flour type 2000, Rye flour type 720, Roasted Barley, Soya, water, Sourdough, Pumpkin seeds, Oats, Sunflower, Linseeds, Sesame, salt, rapeseed oil, and Oats
- Allergens
Wheat, Nuts, Lupin, Soybeans, Peanuts, and Sesame
We do our best to keep our baked goods safe for everyone, but we work with a variety of ingredients like nuts, dairy, gluten, and soy. Because of this, we cannot guarantee that our products are completely free of trace amounts of allergens. If you have allergies, please take caution.
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